Thursday, October 15, 2009

new times are afoot

This place will get a jolt back to life soon, with more cooking. Because cookery, I've recently found, produces upon my face a grin bigger than the Cheshire Cat's.

Until then, here are some photos of TASTY SWEETS I MADE. NOM NOM NOM NOM.

Also check out the project I started with five friends: COOKING FROM 1,000 VEGAN RECIPES (a massive cookbook by Robin Robertson.)